A bill to restrict changes in the standards for slaughter cattle and carcass beef, and to direct the Secretary of Agriculture to create a different and nondeceptive grade of beef.

Repeals the revisions of the Official United States Standards with respect to the grading of carcass beef and slaughter cattle. States that no change shall become effective in grade designations or specifications for slaughter cattle or carcass beef which provides for a higher grade designation for such cattle or carcass than would exist under current standards. Authorizes and directs the Secretary of Agriculture to promulgate regulations to establish a different and non deceptive grade designation and specification for beef.