Smoke Exposure Research Act of 2025

Smoke Exposure Research Act of 2025

This bill directs the Agricultural Research Service (ARS) to conduct research relating to smoke exposure and wine grapes. This research must be done in coordination with land-grant colleges and universities that are located in California, Oregon, and Washington and have researched the effects of smoke exposure on viticulture and enology operations and practices.

Specifically, ARS must

• conduct research to identify the compounds responsible for smoke exposure,
• conduct research to establish standard methodologies for sampling and testing smoke-exposed wine grapes and smoke-affected wines,
• establish a reliable database of background levels of smoke exposure compounds that occur naturally in wine grapes,
• develop risk assessment tools or mitigation methods to reduce or eliminate smoke exposure, and
• study compounds that can act as a barrier between wine grapes and smoke compounds.

[Congressional Bills 119th Congress]
[From the U.S. Government Publishing Office]
[H.R. 2084 Introduced in House (IH)]

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119th CONGRESS
  1st Session
                                H. R. 2084

   To require the Agricultural Research Service to conduct research 
  relating to the exposure of wine grapes to wildfire smoke, and for 
                            other purposes.


_______________________________________________________________________


                    IN THE HOUSE OF REPRESENTATIVES

                             March 11, 2025

Mr. Thompson of California (for himself and Mr. LaMalfa) introduced the 
   following bill; which was referred to the Committee on Agriculture

_______________________________________________________________________

                                 A BILL


 
   To require the Agricultural Research Service to conduct research 
  relating to the exposure of wine grapes to wildfire smoke, and for 
                            other purposes.

    Be it enacted by the Senate and House of Representatives of the 
United States of America in Congress assembled,

SECTION 1. SHORT TITLE.

    This Act may be cited as the ``Smoke Exposure Research Act of 
2025''.

SEC. 2. WILDFIRE SMOKE EXPOSURE RESEARCH ON WINE GRAPES.

    (a) Research.--
            (1) In general.--The Secretary of Agriculture, acting 
        through the Administrator of the Agricultural Research Service, 
        shall--
                    (A) conduct research--
                            (i) to identify the compounds responsible 
                        for smoke exposure; and
                            (ii) to establish standard methodologies 
                        for sampling and testing smoke-exposed wine 
                        grapes and smoke-affected wines, including fast 
                        and inexpensive screening methods;
                    (B) establish a reliable database of background 
                levels of smoke exposure compounds that occur naturally 
                in wine grapes;
                    (C) develop risk assessment tools or mitigation 
                methods to reduce or eliminate smoke exposure; and
                    (D) study compounds that can act as a barrier 
                between wine grapes and smoke compounds.
            (2) Coordination.--The Secretary of Agriculture, acting 
        through the Administrator of the Agricultural Research Service, 
        shall carry out paragraph (1) in coordination with land-grant 
        colleges and universities (as defined in section 1404 of the 
        National Agricultural Research, Extension, and Teaching Policy 
        Act of 1977 (7 U.S.C. 3103)) located in the States of 
        California, Oregon, and Washington that have conducted research 
        on the effects of smoke exposure on viticulture and enology 
        operations and practices.
    (b) Authorization of Appropriations.--There is authorized to be 
appropriated to carry out this section $6,500,000 for each of fiscal 
years 2026 through 2030, to remain available until expended.
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