Improved Public Health Through Nutrition Monitoring Act of 1985

Improved Public Health Through Nutrition Monitoring Act of 1985 - Amends the Public Health Service Act to direct the Secretary of Health and Human Services to prepare the Comprehensive Health Promotion and Nutrition Monitoring Plan (comprehensive plan) to specify the manner in which the National Health Promotion and Nutrition Monitoring Program (coordinated program) will be implemented. Specifies the requirements of the comprehensive plan.

Requires the Secretary to submit a draft of the comprehensive plan to the Congress and publish such plan, with a request for public comment, in the Federal Register within one year of enactment of this Act. Requires the Secretary to submit a final comprehensive plan to the President and the Congress within 60 days after the end of the period for public comment. Requires the Secretary to implement the comprehensive final plan. Grants specified congressional committees oversight responsibilities.

Establishes a ten-year National Health Promotion and Nutrition Monitoring Program. States that such program shall include: (1) the assessment, collection, analysis, and reporting of information on health, dietary, and nutritional trends in the U.S.; (2) the assessment, analysis, and reporting of the effects on health status of food assistance programs; (3) sponsoring and conducting research; (4) maintaining, coordinating, implementing, and completing health, nutrition, and dietary surveys; (5) developing and maintaining health, nutrition, and dietary data bases; (6) coordinating Federal, State, local, and private activities; (7) providing scientific and technical assistance; and (8) providing grants to be carried out through the National Science Foundation and the Director of the Centers for Disease Control.

Directs the Secretary to: (1) update and integrate into the coordinated program the Joint Implementation Plan for a Comprehensive National Nutrition Monitoring System; (2) provide for and coordinate Federal research; (3) enter into a contract for the interpretation of available data; (4) foster cost recovery management techniques; and (5) prepare annual reports.

Authorizes the Secretary to appoint a Coordinator for Health Promotion and Nutrition Monitoring.

Establishes the Interagency Health Promotion and Nutrition Monitoring Board to assist the Secretary.

Establishes the Advisory Council on Health Promotion and Nutrition Monitoring to: (1) provide scientific and technical advice; (2) evaluate the quality and effectiveness of the implementation of the coordinated program; and (3) evaluate the coordinated program, the comprehensive plan, and the budget.

Sets forth budget request procedures.

Authorizes appropriations.