A bill to modify the minimum required weight of orange juice soluble solids.
Defending Domestic Orange Juice Production Act
This bill requires finished pasteurized orange juice to contain at least 10% by weight of orange juice soluble solids (currently 10.5%), exclusive of the solids of any added optional sweetening ingredients.
Referred to the House Committee on Energy and Commerce.
Introduced in Senate
Read twice and referred to the Committee on Health, Education, Labor, and Pensions.
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