A bill to amend the Agriculture and Consumer Protection Act of 1973 to streamline application processes and reduce the administrative burden for the commodity supplemental food program, and for other purposes.
Nourishing Our Golden Years Act
This bill amends the Agriculture and Consumer Protection Act of 1973 to establish a minimum certification period of one year for the Commodity Supplemental Food Program (CSFP). During the certification period, a participant in the program may continue to receive benefits without a formal review of eligibility.
(The CSFP provides supplemental food to low-income elderly persons who are at least 60 years of age. Certification periods currently vary by state.)
Upon the request of a state, the Department of Agriculture must approve a state certification period of more than year, if, on an annual basis, the local agency administering the program: (1) verifies the address and continued interest of each participant in receiving benefits; and (2) has sufficient reason to determine that the participant still meets the income eligibility standards, which may include a determination that the participant has a fixed income.
Became Public Law No: 115-334.
Introduced in Senate
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
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