Amends the Food, Conservation, and Energy Act of 2008 to authorize appropriations for the food safety education program.
Includes in such program education: (1) about practices that prevent bacterial contamination of food, how to identify sources of food contamination, and other means of decreasing food contamination; and (2) aimed at farm workers.
Became Public Law No: 113-79.
Introduced in House
Introduced in House
Referred to the House Committee on Agriculture.
Referred to the Subcommittee on Livestock, Rural Development, and Credit.
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