To extend the temporary reduction of duty on artichokes, prepared or preserved by vinegar or acetic acid.

Amends the Harmonized Tariff Schedule of the United States to temporarily extend the reduction of duty on artichokes, prepared or preserved by vinegar or acetic acid.

[Congressional Bills 112th Congress]
[From the U.S. Government Publishing Office]
[H.R. 5069 Introduced in House (IH)]

112th CONGRESS
  2d Session
                                H. R. 5069

 To extend the temporary reduction of duty on artichokes, prepared or 
                  preserved by vinegar or acetic acid.


_______________________________________________________________________


                    IN THE HOUSE OF REPRESENTATIVES

                             April 27, 2012

Mr. Frelinghuysen introduced the following bill; which was referred to 
                    the Committee on Ways and Means

_______________________________________________________________________

                                 A BILL


 
 To extend the temporary reduction of duty on artichokes, prepared or 
                  preserved by vinegar or acetic acid.

    Be it enacted by the Senate and House of Representatives of the 
United States of America in Congress assembled,

SECTION 1. ARTICHOKES, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID.

    (a) In General.--Heading 9902.03.90 of the Harmonized Tariff 
Schedule of the United States (relating to artichokes, prepared or 
preserved by vinegar or acetic acid) is amended by striking the date in 
the effective period column and inserting ``12/31/2015''.
    (b) Effective Date.--The amendment made by subsection (a) applies 
to goods entered, or withdrawn from warehouse for consumption, on or 
after the 15th day after the date of the enactment of this Act.
                                 <all>