To direct the President to establish a national program to provide for coordination between Federal, State and local agencies, voluntary organizations, and private enterprise in order to encourage the public to eat a healthy diet.
Act to Improve the American Diet - Directs the President to establish a national program for diet and health through the coordination of activities between the Federal Government, State and local governments, voluntary organizations, and private entities.
Requires the establishment of the President's Council on Diet and Health to advise the President on the national program.
Authorizes appropriations.
Introduced in House
Introduced in House
Referred to the House Committee on Agriculture.
Referred to the House Committee on Education and Labor.
Referred to the House Committee on Energy and Commerce.
Referred to the Subcommittee on Department Operations and Nutrition.
Referred to the Subcommittee on Health and the Environment.
Referred to the Subcommittee on Elementary, Secondary and Vocational Education.
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