Requires the head of any Federal agency to differentiate between fats, oils, and greases of animal, marine, or vegetable origin, and other oils and greases in issuing certain regulations.
Introduced in House
Introduced in House
Sponsor introductory remarks on measure. (CR E914-915)
Referred to the House Committee on Agriculture.
Referred to the House Committee on Energy and Commerce.
Referred to the Subcommittee on Department Operations and Nutrition.
Executive Comment Requested from USDA.
Sponsor introductory remarks on measure. (CR E2334-2335)
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